This is a great mix. I grind it into a powder using my mini food processor. A five times recipe has also been provided so you can make a large batch. Store the mix in a sealed jar for later use.
For 1 Batch(es)
Mix all ingredients together in a measuring cup. Transfer to a small food processor and process until the ingredients become a fine powder. A coffee bean grinder can also be used.
Store the mix in a sealed jar for later use.
TO MIX THE DIP:
Add about 3/4 cup of sour cream to a bowl. Add 1 tablespoon of herb mix. Stir and taste. Add additional herb mix if necessary.
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