Homemade Pancakes

Homemade PancakesFeatured

Category: 

The box version is tasty enough but this "from scratch" version is much better!

0
0
Easy

Homemade Pancakes
Preparation time
Cooking time

Ingredients

For 4 Serving(s)

Recipe

  • 1½ cup(s) all-purpose flour
  • 3½ teaspoon(s) baking powder
  • 1 teaspoon(s) salt
  • 1 tablespoon(s) granulated sugar
  • 1 egg, at room temperature
  • 3 tablespoon(s) butter, melted
  • ½ teaspoon(s) vanilla
  • 1¾ cup(s) milk, at room temperature
  • 1+ teaspoon(s) oil

Homemade Pancakes Directions

Sift flour in a large bowl. Add baking powder, salt and sugar, and toss thoroughly through the flour.

In a medium bowl, beat the egg, then add the melted butter and vanilla. Add milk. Whisk lightly.

Make a well in the center of the flour mixture and add the milk mixture. Whisk until smooth.

Heat frypan on medium high heat setting and add a teaspoon of oil (add more oil as needed for each pancake). Add about 1/2 cup batter to pan, spreading it slightly. Cover. Cook each side until golden. The pancake is cooked if the centre springs up when pressed.

Serve with warm maple syrup. 


Top

Quick find a recipe or Advanced

Recipe Box

  • Say Cheese!

    Whether its white, yellow or orange, creamed, grated or sliced, there's nothing better than cheese! Try these cheesie appetizers!  Read More

  • The Butter Tart

    Butter tarts are an illusive "creature" for some bakers. The recipe seems easy enough; not a lot of ingredients thats… Read More

  • Make Perfect Pastry Video

    Pastry! You can make it in about 10 minutes! It's easy with the Tenderflake Lard recipe, found on the packaging. Read More

  • The Traveling Dessert!

    Being asked to take dessert to a party or dinner is exciting. There are so many recipes to choose from! But… Read More
  • 1

© Copyright 2024 Barrow Bay Living Joomla Templates by JoomDev