Sugared Turnip
Category:
Turnip is traditionally served with roast beef and turkey. Make it 24 hours ahead and warm it in the microwave just before serving.
Super easy
Preparation time
Cooking time
Ingredients
For 8 Serving(s)
Sugared Tunip
- 1 medium-sized turnip
- salt
- 1 tablespoon(s) butter
- 1½ to 2 tablespoon(s) brown sugar
Sugared Turnip Directions
Remove wax and any green pulpy parts from the turnip. Cut it into 1-inch cubes and boil in lightly salted water until tender, about 45 minutes.
Drain water. Mash turnip until lumps are gone. Add butter and brown sugar, and mix until butter is melted and sugar is fully blended into turnip.
Serve warm.